Burning Indulgence – Mango & Habanero Hot Sauce.
This first hot sauce developed for desserts but goes equally well with grilled chicken or fish.
This hot sauce is a flavour explosion combining the finest quality Alphonse mango and habanero chillies.
Works also well as a sweet hot & spicy marinade for chicken, fish or seafood. Try marinating bite size chicken breast pieces or king prawns on skewers then grill or barbeque for amazing Sate, drizzle more hot sauce on once served. Hot tip: Try with fresh strawberries dipped in this hot sauce. Also divine on vanilla or chocolate ice cream and chocolate brownies.
Made with Alphonso mango, cider vinegar (sulphites), orange and red habanero chillies, lime juice and sea salt. For allergens see ingredients in bold: Contains sulphites.
Heat level 4/10
Size: 148 ml.